I didn’t really write about my job interview so I think I
will touch a little on that. I admit, even though I was pretty sure I got the
job (because of my experience and of course Dad/Diana) I was still very very
nervous going into my job interview. It was the first job interview I had ever
been to and it was my career and future at steak. It wasn’t any fast food
restaurant interview; it was an interview for my dream job. I came well prepared with 3 portfolios with
my resume, cover letter, transcripts, reference letters and awards in them. I
lucked out because I had the perfect number of portfolios. Shirley, Calai and
Yvonne were the three that interviewed me. Right off the bat Calai asked how I
knew 3 people would be interviewing me and I said I didn’t know, I just came
with copies of everything just in case. They started off asking me why I wanted
to be a nurse. I got choked up a little talking about how my love of taking
care of people developed due to a mentor (dad) and Calai interpreted it as
being nervous (thankfully I guess) and she called me out. Calai asked, “are you
nervous” I replied yes then I paused, took a big breath and resumed a little less shaky (and less choked up). After that question they
asked probably 4 more questions and then it was just a conversation talking
about the job, talking about Dad/Diana and just shooting the breeze. I am
pretty sure I didn’t answer the first question like at all because they
followed that question with a very similar question to get an actual answer. The interview is a blur and I couldn't tell you what they asked or how I answered but it must have gone decently well because I got the job!!
In the picture Left to Right: Scott, Luc Hoer, Julie Wadsworth, Catherine Allen, Me, Dad, Kaitie Borden, Sandi Mathius and Jacob Hoer





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